Made by Awers, since 1995

USA Black Caviar is the black-caviar line of Awers Inc., a caviar producer and processor based in Bellevue, Washington. Awers has cured and packed its own caviar since 1995. It is a manufacturer, not a reseller — the difference that shapes everything on this site.

We make it, we don't resell it

Awers Inc. cures, packs and ships its own caviar, and holds registrations with the US Food and Drug Administration and the US Fish and Wildlife Service. Most caviar sellers buy finished tins from a distributor. Awers has run its own production for thirty years, which is why we can speak to cure, pearl size and handling from the packing room rather than a catalogue.

Why a separate black-caviar brand

Awers's established site, red-caviar.com, sells salmon and other red caviar. Black caviar and red caviar are different products, bought by different people for different occasions. US Black Caviar gives the sturgeon and American black-caviar line its own home, so it can be explained and merchandised properly for the first time.

What we stand for

USA Black Caviar publishes an open price ladder, from bowfin at the affordable end to the Ossetra gift box at the top. We answer the Beluga question honestly — it is banned from US import, we sell none, and we point buyers to Kaluga Hybrid as the closest legal relative. We state delivery in full: caviar ships within three business days, then overnight via UPS.

Where we are

Awers Inc. is at 12832 NE 14th Place, Bellevue, WA 98005. Caviar ships from one facility to all fifty states. To ask about a product, a gift or a delivery date, call or send an enquiry — a person answers.